Meat Church makes some great rubs and Jack Link’s make some great jerky. Like a supergroup, put them both together and you have a hit on your hands.

They’ve partnered on releasing jerky inspired by two of the most popular Meat Church BBQ rub flavors, Holy Cow Beef Jerky and Honey Hog Pork Jerky. They BBQ jerky is only available for a limited time, from now until September 25th, so get it while it’s available. It can be purchased at select Walmart locations nationwide.

At Link Snacks, we know that taste and flavor are the biggest drivers of snack choice. Protein and other functional benefits matter, but if a snack doesn’t taste great, they’re not coming back. That’s what Jack Link’s does best: combining the nutritional benefits of high-quality protein with exceptional flavor. Partnering with Matt and the Meat Church team was a natural fit. They’re experts in creating incredible meat seasonings, and when you pair that expertise with the most portable protein snacks on the market, you get something truly special: a product that brings together the very best of taste and function.

Holly LaVallie, SVP of Marketing and RD& at Link Snacks

The rub and sauce options at retail have exploded in recent years, and Meat Church has been leading the charge. This partnership helps expand the reach of the Meat Church brand while also bringing BBQ fans to Jack Link’s jerky.

I am super excited to be collaborating with Jack Link’s to bring fans two exclusive jerky flavors inspired by Meat Church Holy Cow and Honey Hog. We worked closely together to create flavors that celebrate what barbecue lovers enjoy most. These are absolute bangers, and I’m excited for Meat Church fans across the country to get their hands on them.

Matt Pittman, founder of Meat Church BBQ

Meat Church has been busy this year. They added wood products, to their line-up at the start of the year, and they’re in the midst of moving of their physical store to a new, larger building. The new location is an old feed store that has a ton of character.